Strawberries, Wagyu Bresaola, Charred Onion Vinaigrette, MARYLAND SOFT SHELL CRAB I cannot thank you enough for taking the time to share this with us. We really enjoyed the dinner, the service and view! The service from the moment you pull up to the moment you leave is impeccable. of the road. irish whiskey, coffee, sugar, fresh cream, Featured in the April 2019 print edition of Wine Spectator Magazine, 2022 Flagstaff House. - 2015 Ar.Pe.Pe. A 20% service charge will be added to parties of six or more. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Photo by MileHighTravelers13. This was such a special dinner, amazing views, and outstanding service. We do not accept checks. Note: This is a pricey dinner so be aware prior to making reservation. It was the most amazing dinner experience I've ever had! Amazing food and ambiance! The building is modern and elegant. Visit Website. Partners Executive Chef and Food Network Chopped Champion Chris Royster and General Manager Adam Monette welcome you to the Flagstaff House Restaurant for unparalleled Colorado dining experience. By the end of dessert - we just had to find humor in the experience capped off by the hair - and laugh (although the bill including tip was breathtaking given the mediocrity of the food.) Fantastic experience. Close to town but feels like your on a lavish vacation. kicker is the Service, which was over the top. We hope Kylie enjoyed all of her birthday celebrations. We celebrated our 5 year anniversary and they made us feel so special. Tables are at multiple levels with some heated outside seating. We will be closed from January 1st-12th of 2023 for our annual break, reopening on January 13th. Send gift cards instantly by email or print to present in person. We enjoyed talking to the Sommelier on staff and choosing a bottle of Chianti Classico from a town we had just recently visited in Tuscany. (303 ) 442-4640 The Flagstaff House Restaurant offers world-renowned New American Cuisine, a Wine Spectator Grand Aw Flagstaff House Restaurant | Boulder CO Latest reviews, photos and ratings for Flagstaff House at 1138 Flagstaff Rd in Boulder - view the menu, hours, phone number, address and map. Excellent choice for a special occasion. The Oct. 6 dinner benefiting Community Food Share Colorado is all about the 2010s and includes New England clam. They are loose with the "business casual" dress policy. American. The one issue is that the chef does not accommodate food allergies/sensitivities when making course selections. Pluses: ability to handle allergies, the setting, polite service, the tiny bites throughout the evening, the bread service (including gluten free), the cocktail menu and wine list, the zucchini/shrimp dish, the cheesy morel dish, the lamb, the halibut, the truffled ricepudding, the cheese plate, the duck pate, the sorbets. An all-time great meal, with a view to match. Please visit the WEDDINGS area of my site! Vanilla Bean, Valrhona Chocolate, Salted Caramel. Amazing restaurant experience. It was an excellent addition to our meal! Thank you. However, it is quite expensive. Partners Scott Monette, Chris Royster and Adam Monette welcome you to the Flagstaff House Restaurant for an unparalleled Colorado dining experience. " 05/14/2023 Cuisines: American, Seafood, Contemporary The Boulder Dushanbe Teahouse #5 of 351 Restaurants in Boulder 1,553 reviews 1770 13th St - NV Collet Brut, Champagne, France, VIRGINIA BLUE CRAB With over 16,000 bottles in our cellar and one of only 85 Wine Spectator Grand Award winning wine lists, there is assuredly a perfect match to be found for your evening. Great service, food and ambiance! The food was excellent and we were treated to multiple palate cleansers and treats. They are loose with the "business casual" dress policy. Best of Boulder Cant wait to return! Oyster on the Half Shell The service was outstanding with one exception: the bar was slow and that caused us to miss some wine/course pairings. The service was amazing, well paced and everyone was friendly. woody creek potato vodka, passionfruit, lime, tumeric, vanilla, black lemon bitters, barr hill honey gin, lavender, butterfly pea, prosecco, mountain avenue gin, basil, ginger, telluride vodka, strawberry, clementine liqueur, rose retal liqueur, blood orange, whistle pig rye whiskey, select apertivo, lemon, rhubarb, basil, laws four grain bourbon, st remy cognac, amaro montenegro, espresso liqueur, solerno, creme de cacao, buffalo trace bourbon, angostura, simple syrup, orange, cherry, bear creek wheat whiskey, black magic spiced rum, walnut bitters, gingercello, decc liquor, green chartreuse, salt, smoked ice, monkey 47 gin, green chartreuse v.e.p., grapefruit, lime, campari, maraschino, citrus simple, egg white, elderberry smoke bubble, herradura silver tequila or bear creek silver rum, maraschino, cointreau, lychee, flagstaff house made limonada, vanilla, lime foam, del maguey mezcal, cocchi americano, lime, cayene, firewater, rosemary smoke, flagstaff house made limonada, lemon, lychee, lyre's italian spritz "liquor," grapefruit, blood orange, soda, gruvi sparkling "prosecco", strawberries, blood orange, lemon, vanilla, tullamore d.e.w. That was the only drawback. Flagstaff House - Boulder, CO, US Meetings and Events | Cvent Until next time! - 2014 Poema Alvarinho, Minho, Portugal, Saffron Risotto, Braised Rabbit, Snap Peas The service is very attentive yet unobtrusive. - 2016 Frederic Magnien Chardonnay, Burgundy, France, RABBIT LOIN Lobster soup, tuna tartare and liquid chocolate cake are among the offerings. the dinner included another six courses tiny though they were they were all delightful. Yes - I actually wore nice jeans and a nice top! Local and seasonal cuisine . We are glad to hear that you enjoyed those special treats, as much as we love surprising our guests with them! Gluten-free and celiac, awareness Flagstaff House Restaurant - Boulder, CO | OpenTable By far the most mediocre tasting menu I have ever had. Nuts and other allergies, awareness. The service was the best service we have ever had at a restaurant, from the valet to the wait staff, to the person who took our picture. Contact Us - Flagstaff House We had the 4 course option which took a while. The service was outstanding. Children of all ages are welcome at the Flagstaff House. Liver Mousse, Mustard Greens, Chioggia Beets, Beby Fennel, Madeira Jus Downright impeccable. You are truly lucky if you get him as your server. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Dana, Are you sure you want to delete this question? Flagstaff is a must visit location in Boulder! Beautiful view and great service, just a little pricy. Wed: 5pm - 10pm . perfect service and even better food. Everyone that came to our table wished us a happy anniversary and called us Mr. & Mrs. Murphy, it felt like we were royalty the entire evening. First Course Cure Farms Ruby Red Beets $16.00 Kona sea salt roasted haystack goat cheese agnolotti, pistachios Twelve Hour Braised Kurobuta Bacon $16.00 Seared crisp frisee, blood orange, maple sherry reduction Peking Duck Livers $16.00 Pan seared, smoked duck breast crostini, cipollini onions, tomato jelly Nantucket Bay Scallops $24.00 Wonderfully inventive and delicious dinner and attentive, yet not intrusive staff. It felt like we were on the back of a taxi listening to a radio noisy rock station. The attention to detail is beyond belief. Flagstaff house far exceeded our expectations. Specialties: Flagstaff House Restaurant is an unparalleled Colorado fine dining experience. The service, the food, and the view! Chive, Celery, Crisp Potato, Cured Egg Yolk, MAINE LOBSTER SOUP It was that good. Best we've ever experienced. Dairy Free Ice Cream: Vanilla Bean Or Valrhona Chocolate. We would love to host you again in the future. If you do want to dress like a CEO from 1980, that's cool, too. To say they made it a special event is not enough. This bar is recommended to French cuisine lovers. Perfect preparation, presentation and taste. The food met the traditionally high standards always maintained by FH over decades. Would rate this as #1 restaurant I have been to in Boulder and I have been to severalof the top rated.More, I have been going to the Flagstaff House since moving to Colorado in 1978 and have spent many memorable times there. Visitors mention that the service is spectacular here. There is not much than can top a summer storm from 6,000 feet, and we are glad that you agree! I don't mind spending the money when we go for a special occasion but PLEASE go back to your old menu style.More, We went all in, trying everything the menu has to offer as well as exploring the cocktails and the extensive wine list. Would recommend to everyone. Profile & Menus Partners Scott Monette, Chris Royster and Adam Monette welcome you to the Flagstaff House Restaurant for an unparalleled Colorado dining experience. Morel Mushrooms, Asparagus, Farm Fresh Crispy Soft Egg, Kumomoto, Malpeque or Wellfleet Oysters, Salad of Baby Red Oak Leaf, Radicchio & Bibb Lettuce, Baby Spinach, Frisee & Radicchio Salad, Whole Loup de Mer (Mediterranean Sea Bass), Ruby Red Trout, Diver Caught Scallop, New Zealand King Salmon, Hawaiian Blue Prawns, Cassoulet of Rainbow Chard & French Green Lentils Butternut Squash Polenta, Duck Breast Crispy Seared, Duck Confit, Buffalo Filet Mignon & Foie Gras Wellington, Colorado Rack of Lamb, Lamb Loin & Braised Lamb Shank, Brandt Farms All Natural Prime New York Strip (10 oz. As we understand that not everyone has the same taste in music, we will continue to search for the perfect playlist to match the ambiance we strive for. Flagstaff House Weddings Boulder Restaurant Venue in Colorado We will be sure that John and Carter hear your praise. In 1937 park ranger Joe van Gorder bought the cabin as a place to host special events. I must say - I do not care for the new menu which has now changed to a "course" menu rather then individual appetizers, salads, entrees and desserts. The food is always exquisite, abundant staff beautifully trained, the views worth the drive. Menu - Flagstaff House *Consuming raw and or undercooked meats or seafood may cause foodborne illness. Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine. (Provided by Flagstaff House) "Guests who have had a relationship with Don for the last 50 years have been coming in and sharing their. Through all craziness in the economy in the last 3-years, I find it remarkable that FH has been able to maintain the excellent service levels that it does. Hint: we ordered just three courses which brought the per person cost down a bit andthe dinner included another six courses tiny though they were they were all delightful. (303) 444-9110. This dinner was worth every penny, and we can't wait to return. And so was the price. Please keep up in mind for any special nights in the future. Reservations + Hours - Flagstaff House Flagstaff HouseResponded 5 days agoDana, Supplemental Charge, ROHAN DUCK BREAST* We got the coursed meal for our anniversary and my birthday. IMPECCABLE service. Normally I would check out the menu but I hadnt even had a chanceto do that! Note: your question will be posted publicly on the Questions & Answers page. Partners Scott Monette, Executive Chef and Food Network Chopped Champion Chris Royster and General Manager Adam Monette welcome you to the Flagstaff House Restaurant for unparalleled Colorado dining experience. Flagstaff knows how to impress without being stuffyor pretentious.More, Wonderful ambience delicious food large wine and cocktail selection Courses were interspersed with surprise treats from the chef which were delicious. Flagstaff House Celebrates 50 Years - Travel Boulder The dinners will also raise money for local charities. Sticky Rice, Shiitake Mushrooms, Thai Spices, Fresh Ricotta, Mint, Pine Nuts, Castelvetrano Olives, White Beans, Fennel, Roasted Tomatoes, Vincotto Gastrique, English Pea Puree, Baby Kale, Mushroom Dust, Vegetable Demi Glace, Green Strawberries, Brioche, Lemon Balm, Strawberry Jam, Hazelnut Butter, Saffron, King Trumpet Mushrooms, Fennel, Puffed Rice, Twice Baked Potatoes, Asparagus, Berkshire Bacon, Mushroom Bordelaise, Strawberries, Basil, Pink Peppercorn, Couscous, Red Wine Reduction, Blue Crab, Gnocchi, Snap Peas, Maitake Mushrooms, Mint, Pea Shoot Pesto, White Truffle Infused Polenta, Ratatouille Vegetables, Goat Cheese, Lamb Jus, Quinoa, Fresh Mozzarella, Tomato Confit, Red Pepper Jus, Fingerling Potatoes, Arugula, Artichokes, Paprika Emulsion, 2016 Walter Scott Cuvee Anne, Chardonnay, Willamette Valley, Oregon, 2013 Fattorie Romeo de Castello Vigo Rosso, Etna, Italy, Green Strawberries, Brioche Lemon Balm, Strawberry Jam, Hazelnut Butter, 2015 Domaine de Belliviere "Les Rosiers," Chenin Blanc, Jasnieres, France, Warm Sticky Rice, Mousseron Mushrooms, Pickled Vegetables, Tamari Demi, 2009 Domaine de la Jaufrette, Chateauneif-du-Pape, France, Camp Fire, Graham Cracker Blondie, Roasted Marshmallow Ice Cream, Valrhona Chocolate$18. But we know requests for table can't always be honored, so that alone wasn't an issue worth writing a bad review about. 1138 Flagstaff Rd, Boulder, Colorado, USA. The meal was leisurely and delicious so arrive hungry!More, We've been coming to the Flagstaff House for close to 30 years - mostly on special occasions. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. We went last night to celebrate a birthday and this was the first time we had beenthere since the pandemic. Wine Spectator Grand Award Flagstaff House - Boulder - Menus and pictures - Usmenuguide delicious and prepared with great care. They also sent us home with two mini pumpkin breads - yum! Fantastic meal. Last night was the first time we've been since mid 2020 - and the first time we've had a disappointing experience. Lisa, Spice Rubbed, Plantain, Coconut, Smoked Chili Coulis, ALASKAN HALIBUT CHEEKS A perfect dining experience! Chef Monette's cuisine incorporates French-American cuisine . Now 2 people Dining Hours Tuesday-Sunday: 5:00 PM - 9:00 PM CLOSED MONDAYS and all major holidays Bar service begins at 5:00 PM We will be closed from January 1st-12th of 2023 for our annual break, reopening on January 13th. Thank you for letting us host you for date night and we cannot wait until next time! Harmony asked the chef if he could prepare one which he did but you could tell he just threw something together. We had the 4 course meal, which was excellent, however, I think the 3 course would be ideal as we felt like we ate too much. Bread poor, canaps poor, sorbet & pre desert middleof the road. Courses were interspersed with surprise treats from the chef which were delicious. Flagstaff HouseResponded 5 days agoRebekah, Amazing experience. Twice Baked Potatoes, Asparagus, Bacon & Mushroom Bordelaise, ALASKAN KING SALMON* Amazing setting. Thank you for letting us know that we were successful in making this a memorable night for the two of you. We cannot wait to relay this message to our entire staff. I would go back again and often despite the price. The food is always amazing, the service is exceptional and the ambiance is amazing. Open in Google Maps. Peas, Shiitake Mushrooms, Cherry Tomatoes, Artichokes, Mint Minimum), Kona Kampachi, Big Island Heart of Palm, Kona Vanilla Bean Creme Brulee (Raspberries). Co-owners Don Monette, and his sons Mark and Scott Monette, combine a multi-award-winning wine list from their 15,000 bottle wine cellar, exquisite cuisine, and impeccable service, along with the personal touches of a family-owned restaurant. Featured in the April 2019 print edition of Wine Spectator Magazine, 2022 Flagstaff House. Please Notify your server about all food allergies. :)More, This dinner was absolutely spectacular in every way. Food was great & service was impeccable. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. As we understand that not everyone has the same taste in music, we will continue to search for the perfect playlist to match the ambiance we strive for. All in all, a fantastic evening, thank you! 1 Find venues, then add them to your list 2 Review selected venues and create a request 3 Compare proposals and book your ideal event space Flagstaff House Select venue Learn how the Cvent Supplier Network works 1138 Flagstaff Road Boulder, CO 80302 Overview Meeting Space Nearby More About Restaurant Executive chef Mark Monette Cuisines American Thanks so much for making a special family dinner extra special - all the little touches were really quite generous and fun! We enjoyed every course of our dinner, particularly the squash flower appetizer and the halibut. We aim to provide an atmosphere that is welcoming to all of our guests and music does play a large role in the mood of the environment. Centros kitchen takes you on a coast-to-coast culinary tour across Mexico, showcasing specialties from. We love the Flagstaff House. 106 44 Reviewed August 17, 2013 Have no fear of the wine list It is absolutely true what you have read. This was such a special dinner, amazing views, and outstanding service. Everything we had wasdelicious and prepared with great care. Own this business? Rebekah, Specialties: Flagstaff House Restaurant is an unparalleled Colorado fine dining experience. All Rights Reserved. The setting and ambiance are beautiful and relaxing. It was very special. Thank you for your kind words in regards to our staff, however, we are so sorry to hear that your service was not up to par. Everything about the food was both creative and high-quality. Since 1971, the Flagstaff House Restaurant in Boulder has been one of the state's stalwarts of fine dining, weathering public fickleness, food trends that came and went, and continual. 2023 GrubHub, Inc. All rights reserved. CLOSED MONDAYS and all major holidays Whether you are looking to wow clients or plan the perfect wedding, our detail-oriented staff, wine selection, cuisine and views will provide all that you need to create memories that will last a lifetime. Thanks to the staff, food, and ambience at the Flagstaff House in Boulder, our anniversary dinner was absolutely fantastic! Even on a busy night, there is no excuse for our guests service to be delayed and we feel awful that this was your experience. Please join us for the third in a 5-part dinner series "Dining Through the Decades." Enjoy a delectable 5 course tasting menu inspired by menu items that were favorites on our menus during the 1990's. Menu and prices subject to change, KUMAMOTO OR WELLFLEET OYSTERS* 4.75 / Each - 2015 Domaine la Tour Vielle Rimage, Banyuls, France, ADD ARTISAN CHEESE SELECTION COURSE Unfortunately more disappointments were to come - 1) limited options for non-red meat eaters (we were so excited to try the lobster soup only to be told it had veal base and no green salad (pretty basic restaurant option) on the 4 course menu) 2) the food we ordered, while pretty to look at, was bland and not very interesting 3) the meal lasted from 7 to 9:30 - far too long in our opinion 4) and last but not least, one of the bite sized dessert options provided by the chef had a large white/blond hair sticking out of the top of it. Thank you Flagstaff House for a night we will never forget. Where: Find: Home / USA / . Baby Radishes, Crisp Potato, Mustard Greens, Lemon Thyme Vinaigrette Cornichons, Dijon, Pearl Onions, Brioche, VIRGINIA BLUE CRAB & GULF WHITE SHRIMP Located at an elevation of 6,000 feet, the Flagstaff House offers breathtaking views, new American cuisine, a world-renowned wine list and impeccable service. with more of a view.

Trapezoidal Rule In Biopharmaceutics, Articles F